1648302-1

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1648302-1 is a multifunctional system designed to detect the presence of pathogenic microorganisms and other microbial substances in commercial products, including food products, pharmaceuticals, cosmetics, and medical products. It is a completely automated system, capable of running tests on multiple samples simultaneously. The system uses a combination of physical and chemical techniques to accurately detect and measure the presence of microorganisms, which are then classified into either harmful or safe for consumption.

The system is highly versatile, capable of running both qualitative and quantitative tests and measurements on multiple samples. This allows for greater accuracy and faster turnaround times when testing for presence of microorganisms. The system is also designed to be easy to use, with a user-friendly interface and intuitive operation.

The system is composed of several components, which work together to detect and measure the presence of microorganisms. Its main components are: a computer with a graphic user interface (GUI), a sample preparation module, a nucleic acid amplification module, a photometric detection module, and a culture module. The system also includes a wide range of other components, such as filter paper, growth media, and reagents.

The sample preparation module is responsible for preparing the sample for testing. This includes sanitizing the sample and mechanically breaking it down into smaller particles. The nucleic acid amplification module is then used to amplify nucleic acid sequences from the sample. The photometric detection module is then used to detect the presence of microorganisms, which are then classified into either harmful or safe for consumption.

The culture module is also used to identify microorganisms, such as fungi and bacteria. This is done by culturing a sample on a nutrient plate to allow the organisms to grow and be identified. Finally, the final step is to quantify the number of viable cells present in the sample.

The 1648302-1 system is designed to enhance the safety of many products by providing a reliable measure of the presence of pathogenic microorganisms. It is an ideal solution for food, pharmaceutical, cosmetic and medical industries, to quickly and accurately detect the presence of potentially harmful microorganisms, thus ensuring the safety of products.

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